Monday, June 18, 2012

Frosting for Everything

Use this frosting for cakes, cupcakes, sugar cookies....everything.  But my favorite way is in the graham sandwich.  Mom used to have graham cracker frosting sandwiches waiting for us for after school snacks.  YUM!

Mix the following together:

  • 1/4 c. butter, softened (not melted)
  • 1 tsp. vanilla
  • 4 T milk
  • 4 c. powder sugar
To thicken, add more sugar.  To thin, add a few drops milk at a time.
*Add cocoa, or other extracts for other flavors

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